Soul meals queen’s newest restaurant debuts in Oakland, plus different East Bay openings

Soul meals queen’s newest restaurant debuts in Oakland, plus different East Bay openings

The East Bay’s meals scene noticed no scarcity of restaurant openings in July, giving space diners new choices for his or her subsequent meal out.

Rooster fingers franchise Elevating Cane’s noticed strains of fanatics at its Oakland opening. Sushi bars and an Asian fusion kitchen got here into the East Bay’s outer reaches, as Berkeley welcomed a cold-pressed juice operation to the at all times busy Shattuck Avenue and Oakland obtained one other Ethiopian spot. That is all along with Sarah Kirnon’s new Holder’s Home and Snail Bar spin-off Slug in Oakland, each really helpful in The Chronicle’s information to the Bay Space’s finest new eating places.

Proceed for extra on latest East Bay restaurant openings. (And discover final month’s version right here.)

Gussie’s chef brings contemporary cafe to Oakland Museum

City Fare on the Oakland Museum of California campus, initially helmed by Brown Sugar Kitchen’s Tanya Holland, returned below a brand new format, spearheaded by native chef Michele McQueen, who operated Gussie’s Rooster and Waffles in San Francisco for 5 years and is finest recognized for opening the primary Northern California department of Los Angeles’ famed Roscoe’s Home of Rooster and Waffles. Now working as City Fare Cafe, its menu features a fried inexperienced tomato caprese salad, spring rolls with Southern vegetable fillings and Southern fried hen. The beverage program contains wine and beer from Black-owned producers.

1000 Oak St., Oakland.

Crispy hen tenders are the spotlight at Elevating Cane’s, which not too long ago opened in Oakland.

Supplied by Elevating Cane’s

Lengthy strains at hen hotspot debut

Elevating Cane’s Oakland storefront, the second up to now within the Bay Space, is now up and working. The Louisiana-based chain makes a speciality of hen fingers. Cole slaw, fries, Texas toast, dipping sauce and fountain drinks are all accessible as sides. As reported by NBC Bay Space, “Caniacs” — the corporate’s nickname for its followers — waited for hours forward of the opening, seeking to be the primary ones to get their arms on the franchise’s sought-after hen.

8430 Edgewater Dr., Oakland.

Inside Kaori, at Asian fusion restaurant, in Danville.

Inside Kaori, at Asian fusion restaurant, in Danville.

Supplied by Kaori

Aozora house owners launch new fusion restaurant

Kaori, an Asian fusion idea from the house owners of Danville sushi restaurant Aozora, is up and working. Kicking off its delicate opening interval in mid-July, the menu contains appetizers and entrees incorporating Japanese elements like shishito peppers, ponzu sauce and kombu. The cocktail checklist gives home specials just like the eponymous Kaori — made with vodka, yuzu, jasmine flower and glowing wine — and a piece dedicated to highball variations. The incoming restaurant gives loads of outside eating area and a modern bar area as properly.

416 Sycamore Valley Highway, Danville.

New Ethiopian in downtown Oakland

Discover conventional Ethiopian fare and extra Tigrai Cafe, a brand new family-run restaurant close to Oakland’s downtown. Tibs made together with your alternative of lamb, hen or mushroom, amongst different choices, characteristic among the many entries right here. The four-piece sambusa order packs your alternative of beef, hen or lentils together with savory greens The menu additionally features a number of vegan-friendly gadgets.

1009 Clay St., Oakland.

Nigiri and more at Kaisen Don in San Leandro.

Nigiri and extra at Kaisen Don in San Leandro.

Supplied by Kaisen Don

West SF sushi spot returns

San Francisco’s Kaisen Don has resurfaced within the East Bay, opening the doorways to its new digs in San Leandro in mid July. The brand new location nonetheless gives loads of contemporary fish, rolls and the omakase bowl with the chef’s picks.

1042 Marina Blvd., San Leandro.

Kol Juice Bar in Berkeley is offering a variety of drinks.

Kol Juice Bar in Berkeley is providing quite a lot of drinks.

Supplied by Kol Juice Bar

Chilly-pressed juice strikes in

Kol is now providing freshly squeezed juice, house-made boba, smoothies and power drinks in downtown Berkeley in a really Instagram-friendly area shared with Cousins ​​Asian Avenue Meals. The juice bar gives cold-pressed juice created from natural produce.

1926 Shattuck Ave., Berkeley. 510-529-4565

A brand new basic burger spot in Richmond

Richmond arrival Marty’s Grill is now slinging a basic lineup of hamburgers. Choices embrace a no-frills cheeseburger, a bacon cheeseburger, and a mushroom and Swiss cheese burger together with hen sandwiches and Philly cheesesteaks. True to kind, french fries, curly fries and onion rings characteristic as sides, together with taquitos and mozzarella sticks.

1000 Nevin Ave., Richmond. 510-837-0827

Extra sushi arrives in Walnut Creek

Hasumi Sushi is bringing sushi rolls and extra Japanese fare to Walnut Creek. The lengthy, however simple menu gives a listing of acquainted gadgets similar to rolls, nigiri, hen teriyaki and gyoza.

3116 Oak Rd., Walnut Creek. 925-949-8041

Mario Cortez is a San Francisco Chronicle workers author. Electronic mail:

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